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Featuring the latest news on the coffee industry and business insight from senior members of the Bennetts team.
Bennetts > Blog
Last month Scott, Guy and I were fortunate enough to attend the 2014 Specialty Coffee Association of America ‘Event’.
Global coffee prices have been in the spotlight in recent weeks after having experienced a very sharp and rapid rise.
Upon his return from touring East Africa earlier this year, Scott offers his thoughts on the progression and development of the birthplace of coffee since his last visit in 2010.
Pulped natural aka honey, semi-washed, semi-lavado, or whichever name the process is going by currently, is a relatively new method to the world of coffee processing.